Chicken feet with cold sauce enthral

Published May 12, 2023 at 07:04am ET

Actually, Im a little bitch. I made this dish for the first time today. It tastes good. Share it with you.

Food Material List

1 Chicken feet

Operational steps

1 I bought a catty of chicken feet and went home and cooked them in a cool water pan for 20 minutes. Four slices of ginger are added to your liking. You are free.
2 After boiling, rinse cold water repeatedly until cold. Wash the dirt away.
3 After washing the chicken feet, cut them with a knife. Cook in cold water for 10 minutes. I like soft food.
4 Then soak it in ice water for more than 15 minutes. Pay attention to ice water, the more ice the better.
5 In the meantime, you can cut garlic into small pieces. When I bought the pepper, I had asked my boss to beat it into powder in advance. You dont want to cut it into powder with a machine.
6 Take out the chicken feet and add seasoning. Add garlic, chili powder, soy sauce, chicken essence, sesame oil and salt according to your taste. If you feel light, add it. I didnt add salt because I gave soy sauce and raw soy sauce. Heres an explanation. Generally, raw soy sauce is not used for soy sauce. Im a person who doesnt think the color looks so good and adds a little bit. You guys are free. Then stir it evenly, seal it with a plastic film and put it in the refrigerator. Take it out and stir it several times. You can eat it in three hours.

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