Chinese yam sparerib celery soup

Published Nov 29, 2020 at 09:36am ET


Chinese yam sparerib celery soup

I have cooked this dish twice, the first time was last year, when I was at home for the holidays, ready to show my hand in front of my parents, I dialed my "mother-in-law" phone, she taught me step by step! It will be done now.

Food Material List

  • 1 Chinese yam 3 roots
  • 2 Spareribs 1 jin
  • 3 Celery 5 small roots

Operational steps

  • 1 First, cook the spareribs in the pot, then put them in the pot of yam stew!
    Chinese yam sparerib
  • 2 four or five centimeters later, sprinkle the cut celery on the surface.

Tips

You can also put some corn cuttings and boil them in the soup. After this dish is finished, it tastes very clear. Yam is supplemented with vitamins, spareribs are supplemented with protein, and celery is used to reduce blood pressure. Its better to add corn.

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Healthcare food category

Sour and hot, TV Special Purpose, Sour and sweet, Protecting Liver and Supplementing Blood


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