Chocolate Chip Cookies interesting

Published Jul 13, 2022 at 23:46pm ET

Food Material List

1 Low powder 170g
2 Unsalted Butter 130g
3 Powdered sugar 65g
4 Berry sugar 35g
5 Cocoa powder 25g
6 Egg 1

Operational steps

1 Prepare the ingredients for cookies according to the ingredient list
2 Room temperature softening salt-free butter
3 Add sugar powder and fine sugar to mix.
4 Whisk until the sugar is completely melted and the sugar powder and butter are fully blended.
5 Whole eggs are added three times to avoid separation of water and oil.
6 Stir until the egg mixture is completely mixed with butter, no liquid seeps out.
7 Sift in starch and cocoa powder, respectively.
8 Continuous mixing or stirring with a hand-held beater until no dry powder, cocoa powder and butter are fully mixed.
9 Wrap the batter in oil-proof paper and freeze it in refrigerator for 1 hour.
10 When frozen, cut into biscuit slices of uniform thickness and set aside
11 The oven is preheated to 180 degrees Celsius in advance, covered with oil-proof paper, placed in the oven, and fired at 170 degrees Celsius for 15 minutes.
12 Cool, pack
13 finished product

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