Simple home-made pickles with chopped pepper dishes are more delicious and colorful, suitable for this summer. Egg-changing is a special food in northern Anhui Province. It is made of eggs. The color is bright and yellow, and it looks very attractive.
Food Material List
1Get all the ingredients ready.
2Peel the eggs, wash and cut the petals and place them on the plate.
3Rinse Flammulina velutipes and rinse them in boiling water. Cool them for later use.
4Add sesame oil to the pan.
5Add chopped peppers and scallions and fry them.
6Then pour it into a Flammulina velutipes bowl.
8Add Steamed Soy sauce.
11Then put it in the egg tray and serve.
Flammulina velutipes does not need to be blanched for a long time. It tastes bad after a long time, and it also destroys the nutrients.
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