Chopped pepper and fried rice with sweet and spicy sauce

Published May 20, 2021 at 23:57pm ET


Chopped pepper and fried rice with sweet and spicy sauce

Sweet and spicy sauce and chopped pepper mix together is actually so matched, do not do this fried rice is really unknown. Long live the pot! Saigao!

Food Material List

  • 1 Steamed Rice Bowl
  • 2 Green peas 20g
  • 3 Sweet Corn Kernel 20g
  • 4 Luncheon meat 50g

Operational steps

  • 1 Soak pepper in clear water, squeeze dry water by hand, and repeat it. Cut diced meat for lunch.
    Chopped pepper and
  • 2 Heat oil in a pan, stir-fry with pickled pepper, stir-fry corn kernels and peas until discolored.
  • 3 Pour in the rice, stir-fry with a spade, and add the diced meat for lunch.
  • 4 Add sweet and hot sauce, sauce, stir-fry evenly, add a little salt to season before cooking.

Tips

1. I use Li Jinji Thai sweet and hot sauce. I can also use garlic chili sauce to replace it. But if the chili sauce is a little sweet, it must be delicious.
2. You can sprinkle some small dishes on the rice, dried fish, mustard sauce and radish to taste.
PS: One serving of this dish

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Healthcare food category

Refreshing, Baking, Cake roll, Children's recipes


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