Coconut bread (5 quantities)

Published Feb 1, 2024 at 22:18pm ET


Coconut bread (5 quantities)

Late at night, making bread is the most refreshing. After a few hours, Im tired and half dead. Looking at the finished product, I can sleep safely. Haha.

Food Material List

  • 1 Strong flour 120g
  • 2 Low-gluten flour 30g
  • 3 butter 30g
  • 4 Berry sugar 18g
  • 5 salt 12 scoops
  • 6 Dry yeast 1 scoops
  • 7 water 80g
  • 8 Full-fat milk powder 8g+10g
  • 9 Coconut meat powder 70g
  • 10 Powdered sugar 35g
  • 11 Whole egg juice 30+35G

Operational steps

  • 1 Preparatory materials
    Coconut bread 5
  • 2 Yeast must be melted in warm water before kneading noodles. Use half of the water needed for this time and add half of the water when kneading noodles.
    Coconut bread 5
  • 3 Pour in ingredients other than butter and start kneading.
    Coconut bread 5
  • 4 After kneading, add butter and continue kneading. This is the finished product of kneading.
    Coconut bread 5
  • 5 Fermented in an oven for an hour to 2.5 times the size.
    Coconut bread 5
  • 6 Fabricated dough
    Coconut bread 5
  • 7 I do double the amount, so I divide it into ten parts. My formula is five doses. You should pay attention to this.
    Coconut bread 5
  • 8 Mix coconut, sugar powder, 70g whole egg liquid and 20g whole milk powder evenly and divide them into ten parts. I also use twice the amount of coconut, sugar powder, 70g whole egg liquid and 20g whole milk powder. There are five quantities in the formula. You should pay attention to them.
    Coconut bread 5
  • 9 Distributed dough is served for another 15 minutes, rolled into strips, one by one with coconut.
    Coconut bread 5
  • 10 Pinch both sides and lower the closure.
    Coconut bread 5
  • 11 Cut a knife in the middle, roll it up like twist and put it in the paper holder
    Coconut bread 5
  • 12 Put it in the oven fermentation file, second fermentation, about 40 minutes, by the way, when you use the oven fermentation file, remember who must put a pot in the oven to increase humidity, otherwise fermentation is difficult to succeed.
    Coconut bread 5
  • 13 Brush the surface with a layer of egg liquid. It can be placed in a 180 degree preheated oven and baked for 15 minutes.
    Coconut bread 5
  • 14 Baked
    Coconut bread 5

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Healthcare food category

Friends Dinner, Oven recipes, Meat 1, Light, Korean cuisine 1


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