Coconut Oyster Oil Pumpkin Trial in Granz Microwave Oven

Now pumpkin is sweet and noodles, is my great love, light wave oyster oil pumpkin, is also the most recent dish I made. Simple ingredients, simple condiments, simple condiments, put into the light wave oven for a few turns, you can delicious out of the oven. No soot, no waiting too long, no oil, super healthy, simple and delicious, super suitable for singles and classmates~

Food Material List

  • 1 Pumpkin 250g

Operational steps

  • 1 All the ingredients for this dish
    Coconut Oyster Oil
  • 2 Cut the pumpkin into pieces
    Coconut Oyster Oil
  • 3 Put the cut pumpkin in the microwave oven container and cover with fresh-keeping film.
    Coconut Oyster Oil
  • 4 Place the bowl in a light wave oven and heat it for 5 minutes.
    Coconut Oyster Oil
  • 5 Remove and add 2 tbsps soy sauce. Mix well. Reheat for 1 minute.
    Coconut Oyster Oil

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