Coix Millet Wax Melon Duck Broth

Published Jan 28, 2024 at 00:11am ET


Coix Millet Wax Melon Duck Broth

Food Material List

  • 1 Duck meat 400g
  • 2 Wax gourd 300g
  • 3 Job tears 250g

Operational steps

  • 1 Soak Coix for more than one hour in clear water
    Coix Millet Wax
  • 2 Cut small pieces of wax gourd with skin
    Coix Millet Wax
  • 3 Cook duck meat in cold water to remove the bloody smell
    Coix Millet Wax
  • 4 Use another pot to boil water, duck meat, coix, medium heat for half an hour, then add winter melon for half an hour, add ginger slices, salt, monosodium glutamate. I forgot to take pictures of this step.
  • 5 This is the cooked wax gourd and coix rice duck broth. In hot summer, a bowl of clear-heat and dehumidified wax gourd broth is also a good choice.
    Coix Millet Wax

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Healthcare food category

Burst, Salty, Sour and sweet


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