Cold garlic oil watermelon peel
Published Jun 22, 2021 at 06:59am ET
Rare to eat a watermelon, cut a good look thick watermelon skin, then try cold watermelon!
Food Material List
- 1 Watermelon rind Half
- 2 salt 6G (about two spoons)
- 3 Garlic clove 3 pieces
- 4 Olive oil Appropriate amount
- 5 Li Jinji Thin Salt Extraction 10ml
- 1 Shave the watermelon skin, scrape the red bag with a spoon, slice it obliquely, and salt it for a while.
- 2 Cut garlic cloves into small pieces, put a little olive oil in a pan, simmer garlic cloves over medium and small fires. Do not stir-fry them!
- 3 Pickled watermelon peel control water and then pour garlic oil, Li Jinji thin saline and mix well!
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