Colourful duck gills
Published Sep 16, 2023 at 15:01pm ET
1. If you cant buy vegetables, you can add other vegetables as you like. 2. Its not tasty to stir-fry duck jelly. Adding water starch can make it taste better.
Food Material List
- 1 Duck gizzard 3
- 2 Miscellaneous Vegetables (Vegetable Grains) 200g
- 1 Wash duck gills and cut them into four pieces
- 2 Cut the picture into several pieces. Be careful not to cut it off.
- 3 Cut it vertically into several more pieces
- 4 Cut duck gizzard, add a few pieces of ginger and boil in boiling water for ten minutes.
- 5 Heat oil in the pan, add shredded ginger, drink shredded onion and stir-fry.
- 6 Stir-fry duck gills
- 7 Add the washed vegetable grains and stir-fry them (I use the groceries sold in the supermarket, and when I stir-fry meat, I can add them to stir-fry).
- 8 Put in a proper amount of cooking wine, pepper to remove the fishy, according to personal preferences into salt, monosodium glutamate and other condiments.
- 9 Add some water starch before cooking, stir-fry garlic seedlings and fix the plate.
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Healthcare food category
Maternal diet, Microwave Cuisine, Afternoon