Colourful duck gills

Published Sep 16, 2023 at 15:01pm ET

1. If you cant buy vegetables, you can add other vegetables as you like. 2. Its not tasty to stir-fry duck jelly. Adding water starch can make it taste better.

Food Material List

1 Duck gizzard 3
2 Miscellaneous Vegetables (Vegetable Grains) 200g

Operational steps

1 Wash duck gills and cut them into four pieces
2 Cut the picture into several pieces. Be careful not to cut it off.
3 Cut it vertically into several more pieces
4 Cut duck gizzard, add a few pieces of ginger and boil in boiling water for ten minutes.
5 Heat oil in the pan, add shredded ginger, drink shredded onion and stir-fry.
6 Stir-fry duck gills
7 Add the washed vegetable grains and stir-fry them (I use the groceries sold in the supermarket, and when I stir-fry meat, I can add them to stir-fry).
8 Put in a proper amount of cooking wine, pepper to remove the fishy, according to personal preferences into salt, monosodium glutamate and other condiments.
9 Add some water starch before cooking, stir-fry garlic seedlings and fix the plate.

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