Cooked Egg with Leek

Published Nov 24, 2022 at 20:03pm ET


Cooked Egg with Leek

This is a dish created by my mother. Every time I want to leave home, I cant cook the taste made by my mother. This time, my mother came here and studied it directly. She found that the delicious food could be very simple. I personally dont like leek very much, but in this way, its almost as much as I can eliminate, including the soup is very delicious, so lets learn.

Food Material List

  • 1 Leek A handful
  • 2 Egg 2
  • 3 oil More
  • 4 water A small bowl
  • 5 Soy sauce Appropriate amount

Operational steps

  • 1 Wash and chop leek for spare use
  • 2 Beat the eggs into egg juice and add 1 teaspoon of water to continue beating. The purpose of adding water is to make the eggs taste tenderer.
  • 3 Put chopped leek into egg juice and continue beating eggs.
    Cooked Egg with
  • 4 A few minutes later, you can see that there are many bubbles in the leek egg juice. The more bubbles there are, the more fluffy and delicious the final fried egg cake is.
    Cooked Egg with
  • 5 Turn on the hot pot and pour in a lot of oil. This dish absorbs oil very well, so it doesnt matter how much oil there is. I usually pour the oil pot three times. I wanted to take pictures, but I found that the amount of oil I could not see in the picture gave up.
  • 6 After the oil is heated, pour the leek egg juice into the pot and fry until golden brown, then continue frying for a while.
    Cooked Egg with
  • 7 Dont be idle when frying eggs. At this time, you can prepare raw water. A small bowl of water is added to the proper amount of raw water. The amount of raw water depends on your taste. This dish does not contain salt, and all the salty taste comes from raw water.
    Cooked Egg with
  • 8 Pour the raw water into the pot and boil for 2 or 3 minutes. If there is more water, dont cover the pot. Its convenient to collect water. If there is enough water, cover it and boil it. According to the actual situation, the soup of this dish is very delicious and not greasy. It can be eaten alone or mixed with rice. Therefore, the soup can be kept a little more, not completely dried, and boiled. When youre done, start the pot and work it out to ~~
    Cooked Egg with

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Healthcare food category

Lunch, Poultry, Burst, Friends Dinner, Refreshing, Sponge cake, Stew


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