cookies and cream neat

Published Jul 3, 2020 at 06:49am ET


cookies and cream neat

Food Material List

  • 1 butter 120g
  • 2 Unsalted butter 100g
  • 3 Powdered sugar 60g
  • 4 Low powder 200g

Operational steps

  • 1 Soften the butter and beat until smooth (sit under a basin of warm water at low temperature)
    cookies and cream
  • 2 Add sugar powder and beat until the volume expands and the color turns white.
    cookies and cream
  • 3 Add light butter three times, mix it well once and add another time. It will feel like popcorn after adding it, but its normal to press it without any effect. It may be the reason for the low temperature.
    cookies and cream
  • 4 Sift in starch
    cookies and cream
  • 5 Mix well the preheated oven 180 degrees with a scraper
    cookies and cream
  • 6 Put the batter in the mounting bag and squeeze out the desired pattern (its very difficult to squeeze the batter in winter by sitting under warm water or rubbing it softly with your hands).
    cookies and cream
  • 7 Bake at 180 degrees for 15-20 minutes (time and temperature depending on the oven)
    cookies and cream
  • 8 The finished pattern is clearer and the whole room smells of butter.
    cookies and cream
  • 9 Shape according to their own preferences, but this weather is the easiest to squeeze long strips.
    cookies and cream

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Healthcare food category

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