Showing 287 Result(s)
Sichuan cuisine

Spicy hot bean curd

Food Material List 1 Bean curd Two to three pieces 2 Garlic paste (or other paste) A little scallion 3 Coriander One oclock Operational steps 1 Wash the tofu and cut it into the same size pieces. 2 Then the garlic paste is pasted according to its own taste. You can add a little starch. …

Sichuan cuisine

Lotus shredded pork

Food Material List 1 Dried tofu 400g 2 Shredded meat 150g 3 Egg skin silk 20g 4 Shredded red and green pepper 20g 5 agaric silk 20g 6 Ham shredded 20g 7 Shallot silk Appropriate amount Operational steps 1 Push the dried tofu flat. Push onion, egg skin, red and green pepper, fungus and ham …

Sichuan cuisine

Stir-fried spinach with Tofu

Food Material List 1 Bean curd 200g 2 Spinach 200g Operational steps 1 Cut tofu into rectangular slices about 5 mm thick and spinach into slices 2 Pour oil in the pan, fry tofu slices, fry until golden brown on both sides, fish them out, put oil in the pan, stir-fry spinach! Stir-fry until eight …

Sichuan cuisine

Clean Mixed Tofu

There is an old tradition in Shandong, the home of AMMA. Every household has to prepare one kind of food during the Spring Festival. That is “tofu”. With the homonym of “Doufu” and the meaning of “Doufu”, we hope that our family will have a good year with good luck. AMMA is no exception ah, …

Sichuan cuisine

Delicious Bean Products: Vegetable Roasted Duck

Food Material List 1 Tofu peel Two Big Zhangs 2 Carrots (fillings are optional) 3 Dry agaric 4 Dried mushrooms 5 Dried cauliflower Operational steps 1 Wash and foam dried mushrooms, dried agaric and dried cauliflower respectively. 2 Cut the soaked materials into thin shreds, wash and shred carrots, and use mushroom water. 3 Pour …

Sichuan cuisine

Zhusheng Tofu Cooker

Food Material List 1 Bamboo fungus 4 roots 2 Bean curd 1 boxes 3 Shrimp 1 only 4 Dry scallop/Yao Zhu Appropriate amount Operational steps 1 Wash and cut the bamboo balls with soaking water, soak the scallops in half a bowl of water, sprinkle a little salt on the tofu slices, shell the shrimps …

Sichuan cuisine

Pan-fried dried bean capsule

Food Material List 1 Two pieces of dried beans 2 Scallion Operational steps 1 Cut the dried beans in half and slice them. 2 Stir-fry onions and dried beans until golden brown on both sides. 3 Stir-fry for 1-2 minutes with sauce and old sauce, then add shredded scallions before boiling. Tips Brine broth juice, …

Sichuan cuisine

Stir-fried leek with Tofu

Food Material List 1 Bean curd 50g 2 Leek 20g 3 Sesame oil Few Operational steps 1 Cut leek into small pieces. Cut tofu into slices and fry it first. 2 In the frying pan, pour oil into the frying pan, open a medium fire, cook leek, add fried tofu, continue to fry, mix evenly. …

Sichuan cuisine

Braised Japanese Tofu (Super Simple Student Recipe)

Braised Japanese tofu is my favorite dish in the university dining hall! Unfortunately, in the last year, I changed my teacher and never had any more food. I couldnt help ordering a dish to my favorite restaurant. Of course, learn! Food Material List 1 Japanese Tofu 2 Red pepper 3 Egg Operational steps 1 Step …