Cooled Cowpea in Summer

Published Jun 11, 2022 at 14:31pm ET

Food Material List

1 cowpea

Operational steps

1 Wash cowpea head and tail.
2 Seat in the pan with water, add a little salt and olive oil, and boil the water and cook the cowpea (taste the cooked beans with your mouth).
3 After cowpea is cooked, put in cold boiled water immediately to cool and drain.
4 Cut into small pieces about 5 cm.
5 Mix garlic into minced garlic, add a little salt, raw soy sauce, white vinegar and fragrant oil, mix well and sprinkle on cowpea, then decorate with millet pepper.
6 Lets have a close-up.

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