Corn chef recipe

Published Jun 3, 2021 at 22:28pm ET


Corn chef recipe

Although I have just started to learn how to cook, I often use local materials and do whatever I have at home. When you see recipes, you want to try something simple. I believe that even if the first time is not good, it will certainly be better next time.

Food Material List

  • 1 Corn grain A few
  • 2 Egg 2
  • 3 flour 2 tablespoons
  • 4 Carrot A few
  • 5 Scallion Appropriate amount
  • 6 salt Appropriate amount
  • 7 Cooking wine A few
  • 8 oil A few

Operational steps

  • 1 Prepare onions, carrots, and I cut corns. 2 tablespoons of flour are put in a large bowl.
    Corn
  • 2 Eggs are beaten into egg juice by adding a small amount of cooking wine to two eggs.
    Corn
  • 3 Egg juice is poured into the prepared material and added with proper salt. It is stirred evenly in one direction. If it is too thick, warm water can be added.
    Corn
  • 4 Add proper amount of oil to the pan. When the oil is slightly heated, the stirred material can be put into the pan.
    Corn
  • 5 You can turn it over and fry it until its set. Its very ripe.
    Corn
  • 6 Finally, I put the dishes on the table. I seem to have fried a little too much. Ha-ha, it tastes good.
    Corn

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Healthcare food category

Baking, Light, Stew, Northeast Cuisine 1


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