Cranberry Black Sesame Egg Tart

This amount is 12 egg tart skin data, including the loss caused by filtering!

Food Material List

  • 1 dried cranberries 12 grains
  • 2 Semen Sesami nigrum Appropriate amount
  • 3 Unsalted butter 140ml
  • 4 milk 110ml
  • 5 Yolk 3
  • 6 Icing 30g
  • 7 Low-gluten flour 13G

Operational steps

  • 1 Food preparation: light cream, pure milk, low gluten flour, icing, dried cranberries, yolk.
    Cranberry Black Sesame
  • 2 Freeze the frozen egg tart skin at room temperature, add dried cranberries and black sesame! Adjust dosage according to personal taste! It can also be replaced by other ingredients according to personal taste. Egg tart skin can be prepared with other ingredients when thawing!
    Cranberry Black Sesame
  • 3 Mix milk, light cream, icing and low gluten flour until there are no impurities!
    Cranberry Black Sesame
  • 4 Whisk the yolk evenly!
    Cranberry Black Sesame
  • 5 Add the stirred yolk to a mixture of fully dissolved light cream and so on, stirring evenly! ___________
    Cranberry Black Sesame
  • 6 Fill the prepared egg juice twice!
    Cranberry Black Sesame
  • 7 Pour the egg juice into the egg tart skin. The oven is 220 degrees for 15 minutes. I didnt preheat it and bake it directly. Its just right.
    Cranberry Black Sesame
  • 8 The finished product is out of the oven. Its great!
    Cranberry Black Sesame
  • 9 And with my Orleans black pepper grilled wings, superb
    Cranberry Black Sesame

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