Cream cake recipe hay

Published May 18, 2022 at 19:18pm ET


Cream cake recipe hay

Food Material List

  • 1 Egg 3~4 only
  • 2 Low-gluten flour 100g

Operational steps

  • 1 Separate the egg white and yolk, add sugar to the egg white, stir well, add milk and keep it for later use.
    Cream cake
  • 2 Mix egg yolk with low gluten flour, add step 1 after slightly changing color, stir well until foaming.
    Cream cake
  • 3 The electric rice cooker first preheat, put some oil, then put step 2 in, press the cooking key, after that, it will automatically keep warm.
  • 4 Keep it warm for about 20 minutes, press the cooking button, and keep it warm again for about 10 minutes.
    Cream cake

Tips

Remember that the holding time must be enough Oh

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Healthcare food category

Shanghai cuisine 1, Infant recipes, Nourishing and nourishing the face


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