Cream chocolate scones

Published Sep 18, 2021 at 12:16pm ET


Cream chocolate scones

Recently, Ive been lazy and greedy. So I fooled a favorite snack. When baking, it smells like a room full of fragrance. It reminds me of childhood when I stood outside the workshop of the food factory and smelled like a child.~~~

Food Material List

  • 1 Flour or low flour 300g
  • 2 Unsalted butter 200ML
  • 3 Cut chocolate into small pieces 100g

Operational steps

  • 1 300 g flour or starch, add 10 g baking powder, 1 g baking soda, 15 g sugar, mix well. Another 200 ML light cream, chocolate cut into small pieces.
    Cream chocolate scones
  • 2 Pour the butter into the flour and turn it into a thick batter. The main point of Scang is that he cant mix noodles, that is, mix them well. Cover a fresh-keeping bag and refrigerate the original basin for half an hour.
    Cream chocolate scones
  • 3 Remove the batter and pour in the chocolate bar. Mix well.
    Cream chocolate scones
  • 4 Use a spoon to dig into an oil-paper baking pan. Its about round. There are 18 pieces in all. This kind of unshaped snack has its simple taste and aesthetic feeling. It is more interesting to eat at home than delicate snacks, I think.
    cough, in fact, the key is that it saves effort ah it! Or dont pretend to be elegant, that is to save energy, nothing else, what simple ah fun ah, cough, say to others just listen to, deceive others easy to deceive oneself difficult ah....
    Cream chocolate scones
  • 5 Preheat the oven 180 degrees and bake for 20 minutes. Its still black and white, so I dont care if I bake it a little longer.
    I have to say, chocolate butter, the smell of this ~~~roast when the home fragrant ~~~do not like sweet men also have to eat two pieces to relieve hatred!
    Cream chocolate scones

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Healthcare food category

Oven recipes, Snack, Meat 1, Cook, Sweet


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