For the first time, my mother taught me how to cook it for myself. Although it was simple, I was never tired of eating it.
Food Material List
1Prepare all the raw materials. Potatoes cut with knife are better than those wiped with wiper. Cut the pepper into shreds.
2Put some oil in it and stir-fry garlic and onion when the oil is 30% hot.
3Add shredded potatoes and Chaotian pepper, because chaotic pepper is easy to paste, so do not put with onions and garlic.
4Stir-fry with shredded pepper, add a spoonful of water, add salt, monosodium glutamate and vinegar, stir-fry for a few times and then come out of the pot.
Chaotian pepper can be added according to its own taste. Ten heels taste more moderate, not very hot. Remember to cut silk with scissors before using it. If you want crisp vinegar with shredded potatoes, you must put it in front of the pot.
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