Crispy omelet ~weekend snack time


Crispy omelet ~weekend snack time

Its a rainy weekend again. Its sunny in the afternoon, so I tossed some omelets to eat. Its very fragrant, crisp and nutritious. I cant stop one mouthful at a time.~

Food Material List

  • 1 Egg 2
  • 2 Corn oil 50g
  • 3 salt 1g
  • 4 Fine white sugar 30g
  • 5 Low-gluten flour 50g
  • 6 Semen Sesami nigrum 5g

Operational steps

  • 1 In a bowl, beat two eggs, add sugar and salt, and stir well.
    Crispy omelet ~weekend
  • 2 Mix well, pour in corn oil and stir well.
    Crispy omelet ~weekend
  • 3 Then pour in the sifted flour with low gluten and stir it into a thick paste.
    Crispy omelet ~weekend
  • 4 Pour a spoonful of batter into the pan (do not fire to prevent the batter from solidifying) and spread the batter evenly.
    Crispy omelet ~weekend
  • 5 Fry over low heat until golden brown.
    Crispy omelet ~weekend
  • 6 Roll the shape with chopsticks while its hot~
    Crispy omelet ~weekend
  • 7 Then it can be cut in half with a knife while it is hot for convenience.~
    Crispy omelet ~weekend

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Healthcare food category

Refreshing, Baking, Light, Sponge cake, Teenagers, Deep fried, Qiyu temperament, Romantic


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