Crispy shrimp is actually fried shrimps wrapped in bread bran. The fried shrimp skin is crisp, and the shrimp meat inside is crisp and tender. It is especially suitable for children.
Food Material List
5Black pepperAppropriate amount
6Cooking wineAppropriate amount
1Thawing of prawns
2Remove head and shell, shrimp intestines and shrimp thread to keep tail
3Place salt, black pepper, ginger powder, cooking wine and marinate for 15 minutes.
4Cover with starch
5Hold your tail and wrap it in egg juice
6Wrapped with bread bran
7Deep fry in hot oil
8Fried in medium heat to golden yellow, turn in time to keep uniform color after setting.
9Beautiful finished products
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