Cucumber recipe salty

Published Oct 15, 2022 at 03:01am ET


Cucumber recipe salty

This cucumber is self-grown, completely without any chemical fertilizer and pesticides. It can be eaten only by washing it with clear water. The first reason I liked eating cucumbers was to lose weight and beauty. Almost every evening I would come to a cucumber for dinner. Then I cut a few thin slices of cucumber to apply on my face. Later, I checked out that there are still many functions of cucumbers. It can clear heat and diffuse water, detoxify and detumescence, and stimulate body fluid and quench thirst. Mainly treats body heat and thirst, sore throat, wind-heat eye disease, damp-heat jaundice, unfavorable urination and other diseases. Well, Mother Cat decided to keep growing cucumbers to the end.~

Food Material List

  • 1 cucumber 1 roots

Operational steps

  • 1 Wash one cucumber thoroughly
    Cucumber
  • 2 Smash it with a knife
    Cucumber
  • 3 Cut into segments
    Cucumber
  • 4 Then add garlic powder.
    Cucumber
  • 5 Put in a proper amount of salt and sugar.
    Cucumber
  • 6 Its delicious to add a proper amount.
    Cucumber
  • 7 And some vinegar
    Cucumber
  • 8 Add some sesame oil to enhance aroma
    Cucumber
  • 9 And a little spicy oil. It tastes good.
    Cucumber
  • 10 Haha delicious crisp pat cucumber mix well, the key is to eat more assured ah, or their own kind of good, now picking to eat ~YE
    Cucumber

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Healthcare food category

Private dishes 1, Drink


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