Cucumber with pepper and ephedra

Published Feb 9, 2022 at 13:50pm ET


Cucumber with pepper and ephedra

Crisp, numb, slightly spicy.

Food Material List

  • 1 cucumber 1 roots

Operational steps

  • 1 Cucumber peeled and washed. Cut melon steamed buns and rectangular cubes as shown. Soak in ice water (preferably in the refrigerator). Pat the garlic and chop the pickled pepper.
    Cucumber with pepper
  • 2 Drain the ice cucumber. Mix garlic puree, salt, pickled pepper, cooked white sesame, half a spoon of chili oil into cucumber.
    Cucumber with pepper
  • 3 Heat the oil pan and saute the pepper. After turning off the fire, remove the pepper seeds and pour the pepper oil on the cucumber.
    Cucumber with pepper

Tips

The key is ice penetration.

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Healthcare food category

Hot, Fragrant, Spicy


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