Cup cake recipe incredible

Published Aug 18, 2022 at 11:40am ET


Cup cake recipe incredible

Food Material List

  • 1 7 eggs
  • 2 Low powder 100g
  • 3 sugar 90g (50g protein). 40g yolk)
  • 4 milk 100ml
  • 5 Corn oil 10ml

Operational steps

  • 1 Preparatory materials
    Cup cake
  • 2 2. "Beat the protein bowl to the foaming state (add 50 grams of white sugar three times) and add the sugar to the foaming state: Fig. 2."
    Cup cake
  • 3 3 "Add 40 grams of white sugar to the yolk bowl, whisk the egg lighter, add corn oil and milk, as shown in Figure 3".
    Cup cake
  • 4 4 "Add 100 grams of flour into the yolk, mix well without granules, and then slowly add the foamed protein into the yolk, whisk while adding, as shown in Figure 4."
    Cup cake
  • 5 5 "Pour the batter into 2/3 of the cup and knock the bubbles out on the table, as shown in Fig. 5".
    Cup cake
  • 6 6 "Preheat the oven for 10 minutes. Put the cupcakes in the preheated oven. Heat them up and down 170 degrees to 180 degrees. Bake them for 20 to 40 minutes (depending on the size of the oven). Fig. 6.
    Cup cake
  • 7 7 "When the time comes, you can take out the insulating gloves, as shown in Fig. 7".
    Cup cake

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Healthcare food category

Noodle & Pastries, Casserole, Relieve summer heat


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