Cup cake recipe idyllic

Published Aug 30, 2021 at 13:38pm ET


Cup cake recipe idyllic

Food Material List

  • 1 Low-gluten flour 45g
  • 2 sugar 25g
  • 3 Vegetable oil 20g
  • 4 Egg Two
  • 5 Jujube at will

Operational steps

  • 1 The ingredients are ready
    Cup cake
  • 2 Eggs, sugar, together, the beater wrinkles and hangs.
    Cup cake
  • 3 Mix the flour twice with the egg paste and mix it up and down.
    Cup cake
  • 4 Make a little egg yolk paste and pour it into vegetable oil. Mix well.
    Cup cake
  • 5 Pour the stirred batter into the batter and stir it evenly. Stir it up and down.
    Cup cake
  • 6 Fill the mounting bag into the abrasive tool and put the processed jujube on it.
    Cup cake
  • 7 150 degrees 40 minutes
    Cup cake
  • 8 Its really crisp and tender, crisp and delicious.
    Cup cake

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Healthcare food category

Birthday, Bad smell, Guangzhou Characteristics


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