Cut Pepper Tofu fresh

Published Jul 5, 2020 at 21:35pm ET


Cut Pepper Tofu fresh

The chopped pepper is ready to eat. Its a perfect match. Everything tastes good.

Food Material List

  • 1 Old tofu 1 pieces
  • 2 Chopped pepper 1 scoops
  • 3 Spicy soybean paste 1 scoops
  • 4 Ketchup 1 scoops
  • 5 Garlic 5 pieces
  • 6 Aromatic vinegar 1 scoops
  • 7 sugar 13 scoops

Operational steps

  • 1 Prepare ingredients, cut tofu into pieces, cut it in the middle, and pat garlic into pieces.
    Cut Pepper Tofu
  • 2 Cool oil in hot pan and fry over low heat, but put more oil in it.
    Cut Pepper Tofu
  • 3 Fry until golden brown on both sides. Set aside.
    Cut Pepper Tofu
  • 4 Stir-fry garlic and chopped pepper in the remaining oil.
    Cut Pepper Tofu
  • 5 Put a spoonful of soybean sauce and stir-fry until it tastes good.
    Cut Pepper Tofu
  • 6 Add a small bowl of water, vinegar, ketchup, sugar and simmer for a few minutes to flavor tofu.
    Cut Pepper Tofu
  • 7 Add starch to collect the juice.
    Cut Pepper Tofu

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Healthcare food category

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