Dajing Mushroom Chicken Porridge


Dajing Mushroom Chicken Porridge

When I get up in the morning, I hope a bowl of lean porridge with preserved eggs, or mushroom and chicken porridge, or all kinds of noodles will suddenly appear in front of me, haha. So from the previous six oclock, open-fire porridge cooking changed to electric cooker appointment, so convenient ah, brush your teeth, wash your face, eat, clean up the house, go out to work to support the family. Nothing is delayed. Sleep for at least one more hour.

Food Material List

  • 1 rice 150g
  • 2 chicken 50g
  • 3 Dried mushrooms or fresh ones A few will do.
  • 4 Shallot 1 pieces
  • 5 salt 3G
  • 6 sugar 1g
  • 7 Sichuan Pepper Several grains of oil
  • 8 Chicken essence 1g
  • 9 starch 5g

Operational steps

  • 1 Dried mushrooms soak for an hour, then heat and cook, cool, and not much water, but a little dried mushroom is OK! ____________ Soak the mushroom water and leave it clean for later use. Make sure the sand is clean. Fresh mushrooms are fine, no sand is fine. I did not write dosage because some people like to eat mushrooms to put more, such as me, some people like to eat chicken mushrooms to borrow flavor to put less.
    Dajing Mushroom Chicken
  • 2 Chicken shredded and washed. Cut scallions and carrots. Chopped green onion. I prepared it in the middle of the night, so under the flash lamp, make do with it. Carrots are the rest of the cookies fried during the day. Ha-ha.
    Dajing Mushroom Chicken
  • 3 Cut chicken shreds, starch, a few drops of olive oil is the best, no matter what. Grab salt, chicken essence and sugar evenly and place them for an hour. Heat the pan with a little oil and pepper, squeeze out the fragrance and throw the pepper away. Add in the salted chicken shreds. Turn off the fire after frying and put the cut onions. Grab and pull out the pan twice and set aside.
    Dajing Mushroom Chicken
  • 4 When the chicken shredded is ready, the mushrooms are almost ready, shredded. Boil porridge. When boiling porridge, put the water soaked in mushrooms and scoop it clean. Otherwise, there will be sand in the bottom of the mushroom, and put it in together!
    Dajing Mushroom Chicken
  • 5 The porridge is cooked in half an hour. It is stirred and boiled over low heat. Its OK to cook without an electric cooker. I just want to get up in the morning and have a ready-made meal. Its ready in the middle of the night. Ill put it in the cooker and make an appointment. The pot is made of raw rice, fried chicken shreds, carrots and scallions. Attention, please use small fire and spoon to stir and cook rice porridge, rice porridge cooked, then put mushroom and chicken.
    Dajing Mushroom Chicken
  • 6 When I get up in the morning and brush my teeth and wash my face, its still dark. After eating at dawn, they exercise and defend themselves. Exercise your muscles to prevent beatings. Slice the mustard and Ill try it first. Uh huh? The pickles are salty. Next time you try to make one yourself, its good that the porridge is not salty. Well, take care of my fleshy people.
    Dajing Mushroom Chicken

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Healthcare food category

Light, Lazy Man's Diet


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