Date-flavored mixed noodles cake

Published Dec 28, 2022 at 04:39am ET

Food Material List

1 White flour 150g
2 Corn meal 100g

Operational steps

1 Corn flour and white flour are ready.
2 The yeast is melted in warm water, poured into the flour and stirred to flocculate. The dough should be very soft and delicious. The ratio of flour to water I use is 1:1.
3 Make dough again, cover tightly, and curl for 1 hour.
4 The facial hair is very good.
5 Take out the dough and exhaust it. Knead it into strips. Because I use a cheese cake mold, I strip the dough. If I use other containers, I can adjust the shape of the surface with the container.
6 Place it in the cheese mould and gently press it flat.
7 Cut the flesh of the jujube and cut it into small pieces.
8 Spread a layer of jujube on the dough and compact it slightly. Half an hour later.
9 Put the mould into a cold water steaming pot, and wait until the water is boiled and steamed for half an hour.
10 Its time to take out the mould. Just flip the slice upside down.
11 finished product
12 finished product

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