Originally to cook other dishes, temporarily let the baby son to change the way, to eat curry rice, then walk...
Food Material List
- 1 Potato
- 2 Carrot
- 3 Color pepper
- 4 Celery
- 5 Onion
- 6 Chicken (pork)
- 1 Depending on your taste, peel and dice all kinds of food ingredients.
- 2 First pour in oil 30g, stir-fry all kinds of small pieces of ingredients in a pot, then add 400 ml of water to boil, then turn to low heat for 10 minutes.
- 3 Turn off the fire, take out the curry pieces from the box, break them off and put them all into the pot to stir evenly.
- 4 After the curry is completely dissolved, turn on the fire and simmer for 5 minutes until the curry is thick and pasty (without adding any seasoning salts, etc.).
- 5 Finally, pour the cooked curry on the cooked white rice.
1. No condiments need to be added during the whole process;
2, a box of 6 pieces of curry paste, if all used up at one time, it will be enough for a family of three to taste delicious ~
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