Delicious French fries
Published Dec 27, 2021 at 22:56pm ET

Food Material List
- 1 Potato Three
- 2 Ketchup One bottle
Operational steps
- 1 First peel the potatoes and cut them into strips (thicker), cut them well, and then water them.
- 2 Add water to the pot, boil it, put a spoonful of salt in it, wait for the salt to melt, put potatoes, boil for 8 or 9 minutes (each potato is different in size, it must be boiled soft.)
- 3 When the potatoes are boiled, pick them up and dry them (they dont need to be put in the refrigerator, they can be blown under the fan).
- 4 After drying, open fire and fry potatoes in a pot for 7 or 8 minutes.
- 5 When the potatoes turn golden, they can be picked up and sprinkled with tomato sauce.
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Healthcare food category
Snack, Children and adolescents diet, Qiyu temperament