Doraemon biscuit

Published May 9, 2023 at 15:38pm ET

Doraemon biscuit

Food Material List

1 Egg 1
2 Low powder 120g
3 butter 20g

Operational steps

1 Soften butter at room temperature
2 Beat the softened butter with eggs and sugar powder in an egg beater.
3 Sift in starch and stir well. Wash your hands and start kneading.
4 Knead into "three light" dough, that is, hand light, pot light, dough light.
5 Roll the dough into a thick, even skin, about 3 mm. Cover the dough with a mould and place it in a baking pan.
6 Preheat oven at 150 degrees and bake at 150 degrees for 20 minutes.

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