Dry fried croaker dreamy
Published Sep 7, 2021 at 17:38pm ET

Food Material List
- 1 Large yellow croaker 1000g
- 2 Peeled pork 100g
- 3 Mushrooms 50g
- 4 Onion, ginger and garlic A total of 100g
Operational steps
- 1 Remove gills, Lins and viscera from large yellow croaker. Set aside the spline knife
- 2 Diced pork cuttings for spare use
- 3 Cut Lentinus edodes and set aside
- 4 Slice onion, ginger, garlic and set aside
- 5 Heat the oil in the pan and fry the yellow croaker until golden yellow. Add oil to the pan after tempering, stir-fry with bean paste over low heat, then stir-fry with pork of five flowers. Then stir-fry with diced mushrooms, onion, ginger and garlic, then add salt, rice vinegar, sugar, old pumping and water. Bring the yellow croaker to medium and low heat and simmer for 15 minutes.
- 6 When the soup is concentrated, sprinkle shallots in the pot.
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Healthcare food category
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