Dry potato chips enchanted


Dry potato chips enchanted

Food Material List

  • 1 Potato 3
  • 2 Carrot 1
  • 3 Celery 4 article
  • 4 Garlic 6 valves

Operational steps

  • 1 Food ingredients.
    Dry potato chips
  • 2 Potatoes are peeled and sliced with water to soak away the starch on the surface. Slice carrot, pat garlic flat, cut celery.
    Dry potato chips
  • 3 Hot oil in the pan until 60% hot (chopsticks are inserted and small bubbles come out), fry the potato chips until they float up and pick them up. In another pot, add a small amount of oil, saute garlic, stir-fry carrots until the carrots are soft, stir-fry celery until the color changes, add potato chips to stir-fry for two times, add salt to season, add a little soy sauce to flavor, out of the pot.
    Dry potato chips

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Healthcare food category

Lunch, Poultry, Burst, Spicy, Refreshing, Baked rice, Roast


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