Duck heart recipe photogenic

Published Feb 10, 2024 at 22:08pm ET


Duck heart recipe photogenic

Food Material List

  • 1 Duck heart 10
  • 2 Red and yellow pepper Half each
  • 3 Mushrooms
  • 4 Garlic bolt A handful

Operational steps

  • 1 Lentinus edodes foaming, shredded. Shredded ginger, patted garlic, chopped onion white
    Duck heart
  • 2 Cut the duck heart in half, wash the congestion inside and outside, cut into three pieces, and soak in cold water for 1 hour.
    Duck heart
  • 3 Wash and slice Red and yellow pepper
    Duck heart
  • 4 Wash and cut garlic seedlings into small pieces
    Duck heart
  • 5 Turn the handle around gently. Pour the oil into the heart of the duck when its seven minutes hot. Stir-fry the heart of the duck over medium and small heat. Add a little material wine after the heart of the duck changes color.
    Duck heart
  • 6 Stir-fry onion, ginger, garlic, mushroom, garlic seedlings for a moment, add duck heart, add old sauce, stir-fry evenly, add red cabbage and pepper, add sugar, a little salt, chicken essence to make the pot.
    Duck heart

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Healthcare food category

Sponge Cake, Taji pot recipe, Regional cuisine


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