Duck Leg Cooking Rice: Competition Works of Top Chef

Published Oct 28, 2023 at 05:37am ET


Duck Leg Cooking Rice: Competition Works of Top Chef

By Mei Xiaopun

Food Material List

  • 1 duck leg
  • 2 Mushrooms
  • 3 Broccoli
  • 4 Egg
  • 5 Fragrant Rice
  • 6 Beer

Operational steps

  • 1 Cut the whole duck leg into four pieces, marinate it with oyster oil, and beat the mushroom with a star knife.
  • 2 Stir-fry onion, ginger and garlic in a frying pan, add duck leg, add beer and simmer slowly, and cook broccoli in hot water.
  • 3 After cooking, put the stewed duck leg, broccoli and mushrooms on the table, pour a little cooked oil along the edge of the bowl, scald the pot, fry the fried eggs on the pendulum and sprinkle onions on it.

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Healthcare food category

Baking, Teenagers, Garlic, Afternoon dishes


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