Dutch Bean and Egg Fried Noodle

Published Sep 2, 2021 at 22:44pm ET

Food Material List

1 Lamian Noodles Appropriate or hand-cut
2 Snow pea Some
3 Egg 2

Operational steps

1 Boil water in the pot, boil noodles, dont boil for too long. It takes half a minute to a minute to boil the pot, then immediately pick it up, stir it in cold water, and then drain the water in the basket.
2 Heat the oil in another pan, add garlic and chili noodles to make them fragrant. Make sure the heat is low, otherwise the chili noodles will be pasted. Then stir-fry the Dutch beans over high heat.
3 Pour the dried noodles in, stir-fry them back and forth with salt and chicken essence. Stir-fry them with chopsticks. Its not easy to stick to the pot. Stir-fry for 5 minutes or so and serve.

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