1. Earls Tea (EARLGREYTEA) is a kind of unique black tea, which is usually made by adding bergamot oil to Ceylon black tea and other high-quality black tea. Earls tea is available in many supermarkets, especially in imported food containers. There may be no uniform standard for Chinese translation of names. As long as English names are recognized correctly, they will not be mistaken.
2. The almond powder used in this biscuit is 100% pure almond powder ground from American big almond. Do not use almond dew powder in supermarkets or domestic almond powder instead. If you cant buy almond powder, you can buy the big American almonds in supermarket by yourself, scald them with boiling water, then dry them in the sun or bake them in an oven, then grind them into powder with a food processor.
3. The granules of almond powder are coarse. If you want to make the biscuit taste more delicate, you need to treat it as I did step 2. Almond powder can not be directly put into the grinding cup, because the oil content of almond powder is high, direct grinding will not be finer, but will become paste. This can be prevented by adding sugar powder to a grinding cup and grinding it fine.
4. The taste of this biscuit is very crisp, and with the unique flavor of Earls tea, its worth trying.
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