Easy to make spicy shrimp
Published Jan 25, 2023 at 04:50am ET
Shrimp loves to eat like this. It must have been very difficult before. In fact, its very simple to do, and the ingredients are very easy to find.
Food Material List
- 1 Prawns How much you want to eat and how much you want to eat
- 2 parsley Depending on the amount of shrimp, you can do it yourself.
- 3 Spicy green pepper Two roots
- 1 Dispose all the ingredients, wash the shrimp and pull out the intestines. Cut the parsley obliquely not too small. Cut the scallions, ginger, garlic, green pepper obliquely. Cut the dried red pepper into sections. Set aside.
- 2 Heat the oil in the pan and cook the shrimp 80% hot. Stir-fry the shrimp until both sides are discolored. Add the parsley and stir-fry until the shrimp is broken.
- 3 Then put the dried hot pepper and pepper down to fry the fragrance.
- 4 After fragrance, stir-fry ginger, garlic, chili pepper and a spoonful and a half of pickled pepper (red bell pepper I bought in supermarket is delicious). Pour in the proper amount of soy sauce, add some sugar, and add some seasoning wine. The fragrance is overflowing.
- 5 Turn to a low heat when you are about to leave the pot, put in a proper amount of salt, then sprinkle the shallots and mix them well, then put them on the plate and start to enjoy them! ________ Its absolutely delicious. I just learned to do it regularly recently. Super praise
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Healthcare food category
Great cold, Nourishing the stomach, Korean