Egg and potato cakes


Egg and potato cakes

Food Material List

  • 1 Potato 1
  • 2 Egg 2
  • 3 flour 2 tablespoons

Operational steps

  • 1 Pickle potatoes with salt, black pepper (or salt) for 5 minutes, and lay eggs.
    Egg and potato
  • 2 Mix well
    Egg and potato
  • 3 Put flour in
    Egg and potato
  • 4 Mix well with a little water.
    Egg and potato
  • 5 Put a little oil in and mix in the potato and egg lotion.
    Egg and potato
  • 6 Fry on both sides until golden brown.
    Egg and potato
  • 7 Out of the pot, cut small pieces into plates
    Egg and potato

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Healthcare food category

Refreshing, Baking, Cake roll, Northeast Cuisine 1


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