Egg noodle recipe smooth

Published Aug 7, 2021 at 04:27am ET

Food Material List

1 Plain flour 150g
2 Potato powder 150g
3 Egg 2

Operational steps

1 Add flour, starch and eggs to a large bowl.
2 Add water and batter.
3 Heat a small amount of cooking oil in a hot pot and add the batter to make the dough.
4 Cut the dough into the thick and thin noodles you like and shake well.
5 Cut ham, mushrooms, green pepper and green vegetables in reserve.
6 Cut garlic into small pieces.
7 Add oil in the pan and stir-fry garlic powder.
8 Stir-fry ham, mushroom and green pepper until eight ripe. Saute salt, soy sauce and cooking wine until tasty.
9 Add some water and heat to boil, add vegetables and noodles, and boil for about two minutes with MSG.
10 With great success, the steaming and delicious egg noodles are ready.

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