Egg pastry recipe

Published Nov 13, 2021 at 08:24am ET


Egg pastry recipe

Food Material List

  • 1 Low powder 65g
  • 2 Powdered sugar 35g
  • 3 Animal butter 45g
  • 4 Yolk One
  • 5 Nut Look at my personal preferences. I put some cashew nuts in it.

Operational steps

  • 1 Soften butter at room temperature and pour in sugar powder and egg yolk. After beating, sift in starch scraper and stir
  • 2 Mix the dough and rest for five minutes. Divide the dough into small pieces and place them evenly on a tin-paper baking tray. Preheat the oven at 175 degrees. Brush the yolk before entering the oven.
    Egg pastry
  • 3 Fire 180 degrees for one or tow centimeters. Take your own oven as your criterion. Colour I feel like this should be almost if the companions like burnt yellow a little longer, just like a little longer - put cool crisp crisp crisp crisp crispy can eat!
    Egg pastry

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Healthcare food category

Period, Tart, Nourishing hair


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