Egg stew recipe inspiring
Published Dec 30, 2020 at 08:44am ET

Operational steps
- 1 Find a small basin, first pour oil into it, then shake it, strive to grease the basin wall, so that steamed eggs will not stick to the basin wall, after eating the container wash well.
- 2 Beat the eggs into a pot, then add half a bag of sauce, add some pepper noodles, mix them with chopsticks.
- 3 Cut the pepper into pieces, chop the scallion into the stirred egg liquid, add water, the amount of water is less than steamed ordinary egg soup, continue stirring, steamed for 10 minutes, steamed to the center of the egg liquid swelling degree is ripe. No salt, because the sauce itself is very salty.
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