Egg Sweet Potato Sesame Rolls
Published Dec 29, 2022 at 01:35am ET
Food Material List
- 1 Spontaneous powder 700g
- 2 sweet potato 500g
- 3 Egg 2
- 4 Sugar Appropriate amount
- 1 Sliced sweet potatoes, steamed soft
- 2 After steaming and softening, add sugar and mash, add eggs and flour, and knead well.
- 3 After kneading, ferment for 2.5 hours
- 4 Stir-fry black sesame seeds in a pan and set aside
- 5 After the dough is fermented, it is divided into suitable sizes according to its own operating table and rolled into thin skins with a rolling pin. And evenly brush the top with edible oil.
- 6 Sprinkle fried black sesame evenly on top
- 7 Then roll it up
- 8 Cut into even pieces
- 9 Press them in the middle with chopsticks. The delicious rolls are made.
- 10 Wake up in the pan for 20 minutes. Steam for 15 minutes.
- 11 Come out of the pot
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Healthcare food category
Burst, Baking, Kindergarten recipes, Fry