Egg Yolk Coconut Shredded Ball Make Yourself Healthier

Published Sep 2, 2023 at 13:04pm ET

A dessert that can be made without a baking base, a zero-failure afternoon tea.

Food Material List

1 Low powder 200g
2 Coconut silk 25g
3 Raw yolk 2

Operational steps

1 Butter is cut into small pieces and softened at room temperature.
2 Two yolks, scattered.
3 After softening butter, add sugar, and now the temperature is very high, you can beat it with chopsticks until the color becomes lighter.
4 Add the yolk liquid 3 or 4 times, whisk until the yolk and butter are completely mixed, and then the next time.
5 Add the yolk liquid and sift the starch.
6 Cut the starch and butter into a dough. If it feels wet, put the dough in the refrigerator and refrigerate it for a while.
7 About a spoonful of dough, dough into a ball, a total of 15.
8 Gently put it in a coconut bowl, covered with coconut.
9 Do all in turn and put it in the baking pan. Oven 170 degrees, medium, bake for 30 minutes.
10 The dessert is crisp and fragrant.

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