Eggplant minced meat little

Published Aug 1, 2021 at 11:00am ET

Food Material List

1 eggplant 1
2 Minced meat 250g
3 green pepper 2
4 Red pepper 2
5 Garlic seed 5 grains
6 ginger Half flap
7 Scallion Two roots
8 Bean paste 1 scoops
9 Soy sauce 1 scoops
10 Cooking wine 1 scoops

Operational steps

1 Steamed eggplant, 10 minutes
2 Steamed eggplant sliced into small strips, cut ginger, garlic, onion, green pepper and red pepper into squares
3 Heat the pot, pour proper amount of oil, put minced meat, pour wine, remove the fishy smell, stir-fry until meat fragrance.
4 Put onion, garlic, ginger, green pepper and red pepper, seasoning, salt, sauce, bean paste.
5 Stir-fry eggplant and eggplant twice. Put onion leaves in and out of the pot.

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