Eggplant with Minced Pork sunshiny
Published Jul 26, 2022 at 03:50am ET
Food Material List
- 1 Streaky pork Appropriate amount
- 2 Eggplant Appropriate amount
- 3 green pepper Appropriate amount
- 4 soy sauce Appropriate amount
- 5 ginger Appropriate amount
- 6 Garlic Appropriate amount
- 1 First, cut the eggplant hob, add oil to the hot pot and stir-fry the eggplant soft as shown in the figure. After stir-frying, put the eggplant out (eggplant can put more oil than oil)
- 2 Garlic, ginger, pork cut into minced meat, green pepper shredded (not too fine)
- 3 Add a little oil to the pan (the main eggplant has been fried, and the fat meat will also be oily). Fry the fat meat in the pan until it is oily. Fry the rest of the meat in the pan until it discolors. Add the chopped garlic paste and ginger.
- 4 Pour the eggplant into the pot and stir-fry for 4.5 minutes. Add salt, chicken essence, soy sauce and green pepper. Stir-fry until green pepper is broken, then the pot will be ready.
- 5 Finished products! You cant add water in the middle of the way. It tastes bad after adding water.
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