I like the refreshing of Dutch beans and the slippery of mushrooms.
Food Material List
- 1 Mushroom 10
- 2 Snow pea Half Jin
- 3 Sausage 2 roots
- 1 Cut the sausage and put your favorite vegetables for nutrition.
- 2 Tricholoma slices
- 3 Dutch beans are served with hot water soup, 2 molecules, and then put in cold water.
- 4 Shallot frying pan, add sausage and mushroom, fry for 3 minutes, add half a bowl of water, and heat for 5 minutes.
- 5 The soup is almost ready. Add the Dutch beans, stir-fry for 1 minute, add the oil, sugar and chicken essence, and you can get out of the pot.
- 6 Easy to do, try it.