Dinner

Air frying pot fried steamed bread

Food Material List

  • 1 Ingredients: steamed bread Dosage: two

Operational steps

  • 1 The steamed bread is cut into 1CM thick steamed bread slices. The steamed bread slices are evenly mixed with oil and salt in a bowl. Then the steamed bread slices are evenly brushed with a small brush.
    Air frying pot
  • 2 A thin layer of oil is also brushed in the air frying pan and basket.
    Air frying pot
  • 3 Preheat for 5 minutes at 180 degrees.
    Air frying pot
  • 4 The steamed bread can be arranged into the frying pan in five minutes after the frying pan is preheated.
    Air frying pot
  • 5 Deep-fry 180 degrees for 8 minutes. Take it out halfway and turn it over. Ding! Its 8 minutes. The fried steamed bread with crispy outside and soft inside is out of the oven. It tastes good when its hot.
    Air frying pot
  • 6 You can put on your favorite sauce, tomato sauce, salad, milk, cheese, and a cup of coffee or freshly ground soybean milk.
    Air frying pot

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