Food Material List
- 1 Potato One
- 2 eggplant One
- 3 Spicy green pepper How many?
- 1 Eggplant is not peeled, sliced, put more oil to fry, pick up the spare. Cut the potatoes into small pieces, boil them with water until they are five ripe. Put more oil in them and fry them for a while. Pour some oil into the eggplant and stir-fry them in a small heat with the potatoes. Add a little water and boil until dry. Add salt, garlic cloves, oyster oil, cooking wine, cut green pepper, sugar, and continue to bake over low heat.