Braised pork with garlic moss

Food Material List

  • 1 Streaky pork 500g

Operational steps

  • 1 Five-flower meat, ginger, garlic, garlic seedlings, garlic moss, monosodium glutamate, edible salt. Soybean oil. Pixian watercress.
  • 2 Put the pork in boiling water and boil for five minutes to remove the oil.
  • 3 The thinner the pork cut at night, the better. Cut ginger and garlic into slices. Cut garlic moss into small segments and garlic seedlings into small segments.
  • 4 Put a little oil on it because its oily for pork. Add warm oil to pork. Fry the pork until it curls. Add ginger and garlic.
  • 5 Put in the beans. Put in a little soybean oil. Add a little water, add garlic moss and simmer for two minutes. Add garlic sprouts. Eat salt monosodium glutamate, stir-fry twice. Ok for this dish.

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